2 oz. Moon Water 2 oz. Dark Rum 1 oz. Maple Syrup 1 Tbs. Brown Sugar 1 tsp. butter (vegan) Dash Allspice *Heat butter, Allspice, brown sugar and maple syrup and Moon Fusion Water until the sugar dissolves. Remove from the heat, stir in rum and pour into a mug.
4 oz. hot Moon Fusion Water 2 oz. Grand Marnier 1 tea bag Lemon twist *Add tea bag to snifter. Pour in boiling Moon Water. Add Grand Marnier. Run lemon twist around rim, then drop into liquid. Serve.
¾ c. Moon Fusion Water 1 c. Ginger Beer 2 c. Guava Juice, 1 ½ Tbs. Lemon Juice 3 ½ c. Pineapple Juice 1 c. Chopped Pineapple 1 tsp. Chopped ginger root 10 oz. Light Rum (optional) *Mix all ingredients together in large punch bowl. Serve over Moon Fusion Ice cubes
4 oz. Moon Fusion Water 6 oz. Cherry Juice 2 oz. Orange Juice 2 oz. Vodka (optional) *Stir all ingredients in tall glass. Serve over Moon Fusion ice cubes
2 oz. Moon Fusion Water 1 oz. Jack Daniels Tennessee Honey *Serve neat, or over Moon Fusion ice cubes
4 oz. Moon Fusion Water 4 oz. Ginger Beer 2 oz. Light Rum 2 Tbs Simple Sugar 4 Mint Sprigs Squeeze of fresh lime *Pour all liquids in tall glass over Moon Fusion Ice Cubes, stir, and add mint sprigs.